Strawberry Cheesecake Trifle

This Strawberry Cheesecake Trifle is a visually stunning and delectable layered dessert, perfect for any occasion. Featuring layers of creamy cheesecake, fresh strawberries, and graham cracker crumbs, it offers a delightful blend of flavors and textures. Here’s a detailed recipe to create this beautiful dessert.


For the Cheesecake Layer:

  • 2 packages (8 ounces each) cream cheese, softened
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 2 cups heavy whipping cream, whipped to stiff peaks

For the Strawberry Layer:

  • 4 cups fresh strawberries, hulled and sliced
  • 1/4 cup granulated sugar (optional, adjust to taste)

For the Graham Cracker Layer:

  • 2 cups graham cracker crumbs
  • 1/2 cup unsalted butter, melted
  • 1/4 cup granulated sugar

Additional Ingredients:

  • Whipped cream for topping (optional)
  • Extra strawberries for garnish


Step 1: Prepare the Cheesecake Layer

In a large mixing bowl, beat the cream cheese until smooth and creamy.
Add the powdered sugar and vanilla extract, and continue to beat until well combined.
Gently fold in the whipped cream until fully incorporated. Set aside.

Step 2: Prepare the Strawberry Layer

In a medium bowl, mix the sliced strawberries with the granulated sugar, if using. Let them sit for about 10 minutes to release their juices.

Step 3: Prepare the Graham Cracker Layer

In a bowl, combine the graham cracker crumbs, melted butter, and granulated sugar. Mix until the crumbs are well coated with the butter.

Step 4: Assemble the Trifle

In a large trifle dish or a clear glass bowl, start by spreading a layer of the cheesecake mixture on the bottom.
Add a layer of strawberries over the cheesecake layer.
Sprinkle a layer of graham cracker crumbs over the strawberries.
Repeat the layers, ending with a layer of cheesecake mixture on top.

Step 5: Garnish and Serve

Top the trifle with whipped cream, if desired, and garnish with additional strawberries.
Chill the trifle in the refrigerator for at least 2 hours before serving to allow the flavors to meld.

Tips for a Perfect Trifle

  • Use fresh, ripe strawberries for the best flavor. You can also use a mix of fresh berries for variety.
  • Chill the trifle for several hours before serving. This allows the layers to set and the flavors to blend together.
  • Customize your layers by adding other fruits or a layer of chocolate ganache for an extra indulgent dessert.


This Strawberry Cheesecake Trifle is a crowd-pleaser with its beautiful presentation and delectable taste. Whether for a family gathering or a special celebration, it’s sure to impress. Enjoy the delightful combination of creamy cheesecake, juicy strawberries, and crunchy graham crackers in every bite!


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