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Thursday, August 8, 2024

Heavenly Pineapple Cheeseball


 

Heavenly Pineapple Cheeseball

Ingredients

  • 2 packages of softened and room temperature cream cheese
  • 1 can crushed pineapple, drained very well
  • ½ cup chopped green onions
  • ½ cup chopped green pepper
  • 1 tsp seasoning salt
  • 1 tsp lemon pepper seasoning
  • 2 cups pecans, chopped nicely
  • Assorted crackers

Preparation

How to Make Heavenly Pineapple Cheeseball

Step 1:

In a large bowl, beat the cream cheese until smooth. Gently fold in the chopped green onions and green pepper.

Step 2:

Add the seasoning salt, lemon pepper seasoning, and ½ cup of chopped pecans. Mix well.

Step 3:

Place the mixture on a sheet of plastic wrap, roll, and shape it into a ball. Refrigerate overnight.

Step 4:

Just before serving, roll the cheese ball in the remaining chopped pecans. Set it on a plate and surround it with assorted crackers.

Enjoy!

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