The Simplest Pineapple Casserole

 

The Most Tantalizing Pineapple Bake

Do you love pineapples as much as we do? If you enjoy tropical flavors that are sweet and tangy, you will love this Pineapple Bake, your new favorite dessert.

This deliciously sweet pineapple dessert is like sunshine in a baking pan. With its delightful smell and perfect mix of sweetness and sourness, it will surely become a must-have in your home. Smooth and creamy with pieces of soft pineapple in every bite, it's a treat that you won't be able to resist.

What's the best thing? This delicious and simple pineapple dish is quick to make with only 7 basic ingredients. No difficult instructions—just mix, pour into a baking dish, and bake until beautiful bubbles appear on the edges. From the oven to the table with very little effort!

Why This Pineapple Casserole Stands Out

• Tropical Explosion of Flavor: Crushed pineapple is the main ingredient, providing a strong, vibrant, sweet, and citrusy taste in each bite.
• Very Easy to Make: Only 5 minutes of simple preparation with basic ingredients you probably already have at home.
• Multi-talented Superstar: Enjoy it hot or cold, as a complement to a meal or a delicious treat. It's great no matter how you look at it.

This pineapple bake is loved by both kids and adults because of its nostalgic and easy-to-make nature.

Serving Suggestions

Although delicious on its own, I love to eat this pineapple dessert with a scoop of creamy vanilla ice cream on top. The sweet pineapple sauce mixed with cold ice cream is incredibly delicious.

If you serve it as a dessert, adding a bit of sweet whipped cream makes it even better. For a more filling option, it also goes well with a holiday ham or breakfast sausages at brunch.

When it comes to brunches or potlucks, this pineapple bake can be served cold or at room temperature, making it easy to bring along. It also warms up really well—just heat it in the microwave or oven for a few minutes until it's warm and saucy again.

Whether it's a special event or you just want a tasty tropical dessert, this pineapple bake is very simple to make, and everyone will love it. So easy but incredibly addictive!

Simple Pineapple Casserole Recipe

Preparation Time: 5 minutes

Cooking Time: 45 minutes

Total Time: 50 minutes

Number of Servings: 5

Ingredients

• 1 (20-ounce) can of crushed pineapple with its juices
• 3/4 cup sugar
• 2 large eggs
• 2 tablespoons cornstarch
• 2 teaspoons vanilla extract
• 1 1/2 tablespoons butter, cut into small pieces
• 1 teaspoon cinnamon powder

Instructions

1. Preheat the oven: Heat the oven to 350°F. Lightly grease a 9x9-inch square baking dish and set aside.
2. Mix ingredients: In a large bowl, combine the pineapple with its juice, sugar, eggs, cornstarch, and vanilla until well mixed.
3. Pour and prepare: Pour the pineapple mixture into the prepared baking dish. Dot with small pieces of butter and sprinkle with cinnamon.
4. Bake: Bake for 45 minutes, until the edges are bubbly and the top is slightly golden.
5. Cool and serve: Let it cool for 5-10 minutes before serving warm, or refrigerate completely to serve cold.
6. Optional toppings: Add whipped cream or vanilla ice cream on top if desired.

Notes

• For a tropical twist, add 1/2 teaspoon of coconut extract along with the vanilla.
• Top with maraschino cherries or toasted coconut for added color and crunch.
• Make it more fun by adding a splash of pineapple rum before serving!