Ingredients:
- 2 slices of sourdough or Italian bread (or your favorite bread)
- 1 small chicken breast (or 1 breaded chicken cutlet)
- 1/2 cup marinara sauce (homemade or store-bought)
- 2 slices of mozzarella cheese (or 1/2 cup shredded mozzarella)
- 2 tablespoons grated Parmesan cheese
- 1 tablespoon butter, softened
- 1 tablespoon olive oil (for cooking the chicken)
- 1/2 teaspoon garlic powder
- Salt and pepper, to taste
- Optional: fresh basil or parsley for garnish
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