Fresh Fruit and Milk Delight

 Dive into the refreshing world of fruits with this quick and easy Fresh Fruit and Milk Delight. This dessert brings together the natural sweetness of fresh fruits and the creamy richness of milk-based products, all set into a delightful treat using agar-agar, a plant-based alternative to gelatin. It’s perfect for those who seek a healthier dessert option that’s ready in just minutes.

Why You’ll Love This Dessert:

• Health Benefits: Loaded with vitamins and fiber from fresh fruits and beneficial probiotics from yogurt or sour cream.
• Quick and Easy: Ready in about 5 minutes of preparation time, plus a little extra for setting, making it perfect for last-minute guests or a quick family treat.
• Versatile: Feel free to customize the fruit based on seasonality and personal preference.

Ingredients:

• Tangerines, peeled and sections separated
• Kiwis, peeled and sliced
• Persimmons, peeled and sliced
• Grapefruit, peeled and sections separated
• Apple, cored and chopped
• Banana, peeled and sliced
• 8 g agar-agar
• 50 ml water
• 350 ml milk
• 200 grams condensed milk
• 200 grams sour cream or yogurt

Instructions:

1. Prepare the Fruit:
   • Arrange the sliced tangerines, kiwis, persimmons, grapefruit, apple, and banana in individual serving dishes or a large serving bowl.
2. Prepare the Agar-Agar Mixture:
   • In a small saucepan, mix the agar-agar with 50 ml of water. Let it soak for about 3-5 minutes.
   • Heat the mixture over medium heat, stirring constantly, until the agar-agar completely dissolves. Remove from heat.
3. Mix the Milk Mixture:
   • In a separate saucepan, gently warm the milk and condensed milk together, just enough to integrate smoothly. Do not boil.
   • Once the milk is warm, stir in the dissolved agar-agar mixture. Mix well to ensure everything is fully combined.
4. Combine with Sour Cream or Yogurt:
   • Remove the milk mixture from the heat. If using yogurt, ensure it’s at room temperature to prevent curdling. Mix the sour cream or yogurt into the milk mixture until smooth.
5. Assemble the Dessert:
   • Pour the milk and yogurt mixture over the arranged fruits.
   • Let the dessert sit until it begins to firm up, then refrigerate for at least 1 hour to fully set.
6. Serve:
   • Once set, serve the dessert chilled. It can be garnished with additional fresh fruit or a drizzle of honey for extra sweetness.

Serving Suggestions:

This Fresh Fruit and Milk Delight is an excellent way to end any meal on a light and refreshing note. It’s also perfect as an afternoon snack on warm days. The creamy texture and vibrant flavors of the fruits make this dessert a delightful treat for both kids and adults.

Enjoy the natural goodness of fruits in this simple, quick, and delicious dessert that’s sure to become a new favorite in your household!