Homemade bread with 5 ingredients

 

How to Make Homemade bread with 5 ingredients

If you’re looking for a healthy and nutritious alternative to traditional bread, especially if you avoid gluten, this recipe is perfect for you. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.

Recipe Ingredients:

• 2 whole eggs
• 3 tablespoons of water (50 ml)
• A pinch of salt
• 1 cup of oat bran or flaxseed meal
• 1 tablespoon of olive oil
• 1 teaspoon of baking powder

Instructions:

Mix the Ingredients
First, in a bowl, beat the eggs with a pinch of salt. Then, add the oat bran or flaxseed flour, water, olive oil, and baking powder. Mix everything well until you achieve a firm and homogeneous dough.

Bake
Next, moisten your hands and shape the dough as desired. After that, place it in a glass dish and microwave for 5 minutes. If you prefer, you can also bake it in a conventional oven at 356 °F (180 °C) until golden and firm.

Optional Filling
Then, prepare a filling of your choice with ingredients like tomato, ham, cheese, cream cheese, parsley, and chives. After removing the bread from the microwave, remove the top and some of the inside, fill it as desired, and, if you wish, place it in the oven or Air Fryer to brown.

Additional Tips

• Versatility: Finally, remember that this recipe is highly versatile and can be adjusted to suit your preferences or dietary needs.
• Pairings: Serve with butter, cream cheese, or other toppings of your choice for a nutritious and tasty snack or breakfast.