How to Make Dulce de leche
This recipe is ideal for those looking for a sweet treat with few ingredients and very easy to prepare. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
- 1 liter of milk
- 3 cups of sugar
- 2 tablespoons butter
- 1 pinch baking soda
Instructions:
First, combine the sugar, milk and bicarbonate over medium heat, stirring constantly until it boils.
Then keep stirring until the mixture thickens and takes on a light brown color, starting to come away from the bottom of the pan (approximately 1 hour or so).
Then remove from the heat, allow to cool slightly, and continue stirring until the consistency becomes thicker.
Finally, grease a large surface with butter and pour in the jam. Finish by letting it cool completely and then cut into pieces before serving.
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